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Roasted (or grilled) pasta salad
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A picture of Roasted (or grilled) pasta salad.

Roasted (or grilled) pasta salad

sartbu
sartbu @cook_3809490

I love to cook...on the weekends!! Great meal for the fridge as weekday entree, side, or lunch.

I love to cook...on the weekends!! Great meal for the fridge as weekday entree, side, or lunch.

Read more

Roasted (or grilled) pasta salad

sartbu
sartbu @cook_3809490

I love to cook...on the weekends!! Great meal for the fridge as weekday entree, side, or lunch.

I love to cook...on the weekends!! Great meal for the fridge as weekday entree, side, or lunch.

Read more
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Ingredients

4 entree servin
  1. 4carrots
  2. 1tomato
  3. 2 clovesgarlic
  4. 1/2 pkglinguisa
  5. 1 headbroccli
  6. 4 ozmozzerella cheese
  7. 1/2 pkgpasta
  8. dressing, italien or EVO
  9. to tastesalt & peper
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Steps

  1. 1

    Toss vegtables with evo and s&p then roast with linguisa at 400 for 20min or grill on med til crispie.

  2. 2

    Boil water and cook pasta for 8 min and drain.

  3. 3

    Chop roasted tomatos and garlic then toss with dressing.

  4. 4

    Add dressing to pasta, set aside.

  5. 5

    Chop vegtables and mozzerella to bite size.

  6. 6

    Toss vegtables, pasta, and mozzerella.

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sartbu
sartbu @cook_3809490
on July 02, 2017 00:22
Alpha Geeket with experience in baking and loves to cook fueling a passion for exploring our country one homemade bite at a time. I enjoy naked food fresh from farm or butcher, love to make sauses and roast meat.
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