Vanilla Sponge Cake

Name: Vanilla Sponge Cake
Total time: 2400 s
Yield: 1 cake
Cuisine: Indian
Ingredients: Dry Ingredients :; 1-1/2 cup (- 3 tbsp) : Maida; 3 tbsp : Cornflour; 1/2 tsp : Baking soda; 1-1/4 tsp : Baking powder; 1 pinch Salt; Wet Ingredients :; 1 cup : Curd unsour; 1/2 cup : Oil; 3/4 cup : Powder sugar; 1 tsp : Vanilla essence; 1/4 cup or as needed : Milk (to adjust the consistency of the batter if it is too thick.); 1 tbsp : Honey; 1 tbsp : White vinegar; Ingredients for topping :; 3 tbsp minced or chopped : Almonds; 3 tbsp : Brown Sugar (for sprinkle on top before baking)

Avni Arora @Innovativecuisines

Chandigarh

It is a simple eggless cake. It is spongy, soft and mouthmelting cake.

Avni Arora @Innovativecuisines

Chandigarh

It is a simple eggless cake. It is spongy, soft and mouthmelting cake.

Saved

Ingredients

40 min

1 cake

Dry Ingredients :
1-1/2 cup(- 3 tbsp) : Maida
3 tbsp: Cornflour
1/2 tsp: Baking soda
1-1/4 tsp: Baking powder
1 pinchSalt
Wet Ingredients :
1 cup: Curd unsour
1/2 cup: Oil
3/4 cup: Powder sugar
1 tsp: Vanilla essence
1/4 cupor as needed : Milk (to adjust the consistency of the batter if it is too thick.)
1 tbsp: Honey
1 tbsp: White vinegar
Ingredients for topping :
3 tbspminced or chopped : Almonds
3 tbsp: Brown Sugar (for sprinkle on top before baking)

Saved

Steps

40 min

1

In a bowl take maida, cornflour, baking soda, baking powder and salt. Mix well. Keep aside.
2

In another bowl mix sugar, curd, oil and vanilla essence.
3

Mix well till sugar dissolves. Keep aside for 15 min.
4

Now mix it with beater to a smooth mixture.
5

Now mix maida cornflour mix to the curd mixture.
6

Mix properly so that no lumps should remain.
7

Batter will be thick at this point.
8

Now add milk and mix well.
9

Consistency of the batter should be thick but pouring.
10

Preheat oven to 180*C for 10 min.
11

Grease and dust baking tin and keep aside.
12

Now take the batter and mix honey and white vinegar.
13

Pour the cake batter in the cake tin and sprinkle brown sugar and top with almonds. Do not mix.
14

Place baking tin in pre heated oven and bake for 40 min or till done.
15

Take it out of the oven and let it remain in the cake tin and let it cool completely.
16

Take it out of the tin.
17

Slice and serve.