Cut the beef into small pieces of your preference then wash and place in a sufuria. Add 2 cups of water and salt and place over medium heat.

Allow it to cook till soft or tender. When the water is diminished add on then onion.

Add the oil then tomatoes, when already mixed well add Tomato paste. Stir and fry for 2 mins. Then add Royco.

Add one cup of water for soup. Cover and cook for 10 minutes. Serve with ugali. This was delicious.