Low cost

Name: Low cost
Yield: a baking tray of 36 cm
Cuisine: British
Ingredients: 1 cup olive or corn oil; 1 1/2 cup orange juice; 2 cups granulated sugar; 1/2 cup water with 1 tsp baking soda; 1/1 cup brandy; 1 cup walnuts coarsely ground; 1 cup golden raisins; 2 tsp ground cinnamon; 1/2 tsp ground clove; zest of one unwaxed lemon; 1 kg all purpose flour; icing sugar for dusting

Cookpad Greece @cook_8238176

Greece

A recipe that comes right from those ones of tradition! The ratio of what is used is perfect, always successful, with low-cost ingredients that will make your kitchen smell divine!

Recipe by Σουηδός Μάγειρας

A recipe that comes right from those ones of tradition! The ratio of what is used is perfect, always successful, with low-cost ingredients that will make your kitchen smell divine!

Recipe by Σουηδός Μάγειρας

Cookpad Greece @cook_8238176

Greece

A recipe that comes right from those ones of tradition! The ratio of what is used is perfect, always successful, with low-cost ingredients that will make your kitchen smell divine!

Recipe by Σουηδός Μάγειρας

A recipe that comes right from those ones of tradition! The ratio of what is used is perfect, always successful, with low-cost ingredients that will make your kitchen smell divine!

Recipe by Σουηδός Μάγειρας

Saved

Ingredients

a baking tray of 36 cm

1 cupolive or corn oil
1 1/2 cuporange juice
2 cupsgranulated sugar
1/2 cupwater with 1 tsp baking soda
1/1 cupbrandy
1 cupwalnuts coarsely ground
1 cupgolden raisins
2 tspground cinnamon
1/2 tspground clove
zest of one unwaxed lemon
1 kgall purpose flour
icing sugar for dusting

Saved

Steps

1

Mix all the ingredients using a wooden spoon in a large bowl, working them well and gradually adding the flour.
2

It will require all of the flour of the recipe, you are aiming for a mixture that is a bit firmer than a cake batter.
3

Brush a baking pan with oil and dust with flour, then pour the mixture in it, spreading it evenly with the back of a spoon.
4

Bake in an oven using the fan at 180°C for 35-40 minutes.
5

Check if it is done using a wooden skewer.
6

When it cools, dust with sugar.