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Liver with red wine
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A picture of Liver with red wine.

Liver with red wine

Cookpad Greece
Cookpad Greece @cook_8238176
Greece

Quick and juicy beef liver! 

Recipe by tastes to dream

Quick and juicy beef liver! 

Recipe by tastes to dream

Read more

Liver with red wine

Cookpad Greece
Cookpad Greece @cook_8238176
Greece

Quick and juicy beef liver! 

Recipe by tastes to dream

Quick and juicy beef liver! 

Recipe by tastes to dream

Read more
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Ingredients

4 servings
  • 4beef liver fillets 
  • 2 tbspolive oil 
  • 1 cupgood red wine 
  • 1/2 cuphot water 
  • salt 
  • pepper 
  • oregano
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Steps

  1. 1

    Wash the liver fillets and sauté in a pot where you have heated the oil for about 2-3 minutes per side. 

  2. 2

    Stir in the wine. Season with salt and pepper. Turn down the heat. 

  3. 3

    As soon as the wine is absorbed, add the water and the oregano. When the water is absorbed it is ready! 

  4. 4

    Serve with rice or potato salad. 

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Cookpad Greece
Cookpad Greece @cook_8238176
on March 03, 2016 10:26
Greece
A collection of the best traditional Greek recipes, as added by the Greek community, translated into English.Learn how to cook like a Greek!
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Cookpad Greece
Cookpad Greece @cook_8238176
May 23, 2019 10:42
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