Feta in aluminum foil

Name: Feta in aluminum foil
Cuisine: British
Ingredients: feta cheese cut in slices (not very thick); finely chopped tomato; finely chopped onion; finely chopped pepper (hot); oregano; 1 little bit of oil; aluminum foil

Cookpad Greece @cook_8238176

Greece

An extremely delicious starter.

Recipe by vitolina

An extremely delicious starter.

Recipe by vitolina

Cookpad Greece @cook_8238176

Greece

An extremely delicious starter.

Recipe by vitolina

An extremely delicious starter.

Recipe by vitolina

Saved

Ingredients

feta cheese cut in slices (not very thick)
finely chopped tomato
finely chopped onion
finely chopped pepper (hot)
oregano
1little bit of oil
aluminum foil

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Steps

1

Mix the tomato, onion and pepper (salt is not necessary).
2

Cut the aluminum foil into square pieces, pour in a drop of oil, place the feta cheese, spread the mixture with the tomato and season with oregano and a bit of oil (one drop).
3

Wrap it as a gift and put it in the oven for 10 minutes until the cheese starts to melt or even more if you want it well done.