Beef Madras Bombay Cottage Pie

Name: Beef Madras Bombay Cottage Pie
Cuisine: American
Ingredients: 1/2 tsp ground cinnamon; 1 tbsp chilli powder; 1 tsp turmeric; 1 tbsp ground coriander; 1 tbsp ground cumin; 1 tsp ground pepper; 1 tsp mustard seeds; 1 tsp garam masala; 1 tbsp tomato paste; 2 tbsp olive oil; 1 thumb size piece of fresh ginger; 3 clove garlic; 1 medium onion, chopped; 500 grams mince beef; 3 large carrots; 400 grams can of chopped tomatos; 1 red chilli; 1 handful frozen peas; 4 large potatoes; 1 tsp turmeric; 1 tsp coriander seeds; 1 lug of milk; 2 tbsp butter; 1 lug of olive oil; 1 sprinkle of dessicated coconut

alexhyde1987 @cook_3044619

London, United Kingdom

Beef Madras Bombay Cottage Pie

alexhyde1987 @cook_3044619

London, United Kingdom

Saved

Ingredients

madras paste
1/2 tspground cinnamon
1 tbspchilli powder
1 tspturmeric
1 tbspground coriander
1 tbspground cumin
1 tspground pepper
1 tspmustard seeds
1 tspgaram masala
1 tbsptomato paste
2 tbspolive oil
1thumb size piece of fresh ginger
3 clovegarlic
Madras
1 mediumonion, chopped
500 gramsmince beef
3 largecarrots
400 gramscan of chopped tomatos
1red chilli
1handful frozen peas
4 largepotatoes
1 tspturmeric
1 tspcoriander seeds
1lug of milk
2 tbspbutter
1lug of olive oil
1sprinkle of dessicated coconut

Saved

Steps

1

For the paste, add all paste ingredients into a food processor and process. Leave to one side
2

Chop the onion, carrot, chilli
3

Put half the butter and half the oil on a low heat and fry the onions until golden brown
4

Add the beef mince and paste and make sure it is mixed well
5

Cook for 5 mins then add the tinned tomatoes, a cup of water, carrots and peas
6

Bring to boil and simmer for 30 mins
7

Peel and chop potatoes into cubes and add to a new pot
8

Cover potatoes with water and boil for 20mins.
9

Add one lug of oil to a pan and toast the coriander seeds and turmeric powder for 1 min
10

Add potatoes and cook until covered in spices
11

Put potatoes, back into pot, add milk and the rest of the butter and mash
12

Place cook beef into glass ceramic dish and top with potatoes. Smooth potato on top
13

Sprinkle dessicated coconut on top and put under grill for 10 mins
14

Serve with sour cream and popadoms