Put you meat on the fire add your ginger,chopped onions, 2cube of maggi,piece of garlic and

Allow it to boil,drop it after 5minutes and remove the meat from the stock and set aside

Put a new pot on the fire and add oil to it and allow it heat

Add your chopped onions first and then your tomatoes, fry till you have a paste

Add the stock from the meat and stir,add your maggi and salt and your meat

Cover the pot and allow it boil for 10minutes

Drop your stew down and serve hot or cold

It can be served with white rice,boiled yam and white beans