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Sabudana Vada
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A picture of Sabudana Vada.

Sabudana Vada

Shreya Talpade
Shreya Talpade @cook_9045310

Sabudana Vada

Shreya Talpade
Shreya Talpade @cook_9045310
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Ingredients

  1. 250 gmsabudana
  2. 1 tbspGreen chilli Paste
  3. 1-2 tbsproasted peanut powder
  4. 1boiled potato
  5. 1 tbspcurd
  6. Salt
  7. Chopped coriander
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Steps

  1. 1

    Soak sabudana overnight or atleast 5-6 hrs.

  2. 2

    Add salt peanut powder in it mix it

  3. 3

    Mash boiled potato and add it. Add curd, coriander, chilli paste and tsp of sugar and mix it and make a ball.

  4. 4

    Make the balls little flat.

  5. 5

    Fry it in hot oil

  6. 6

    Serve with- sweet curd, shengdana aamti, or just chips.

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Shreya Talpade
Shreya Talpade @cook_9045310
on August 22, 2017 03:10

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