Steps
- 1
Mix warm water, oil and yeast let stand for 10 minutes
- 2
Stir in salt and beaten egg into the mixture
- 3
Add flour gradually let rise for 15 minutes
- 4
Mold into balls and let rise for 20 min
- 5
Bake at 375 degrees C in a greased tray
- 6
For glazing mix 3 tablespoons melted butter with honey and brush on top of hot baked buns
Similar Recipes
More Recipes
-

Krishna Dholakia
-

Bethica Das
-

Wheat Flour Desi Biscuits/ Fry Atta Cookies (For Travel)
Navnita Jaiswal
-

Laju Gehani
-

Small Batch Banana Double Chocolate Almond Cookies
Maya’s Wine Bar & Kitchen
-

🌶️🔥 fiery red hot sauce | chunky, tangy & irresistibly spicy!
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Sanuber Ashrafi
-

Santy Coy
-

August Diamond
-

Angela Mertoyono
-

Alka Sharma
-

neha kumbhani kitchen -

Mrs Otieno
-

Vivians Cuisine
-

Bornmann's Vegan Luxury Hot Chocolate
Bornmann Maree
-

Grace Aholo
-

Coretta Kai
-

Curry Baby Hake in Tomato Pepper Sauce
Thamsi Mtshali
-

Ridweys
-

Eggless Whole Wheat (Atta) Biscuits
Bethica Das
https://cookpad.wasmer.app/us/recipes/3218225











Comments