🐟 Oil sardine with spring onion, Japanese flavor
tomo_ya @tomo
Another easiest cook, yet super tasty. Children's all time favorite.
#japanese
🐟 Oil sardine with spring onion, Japanese flavor
Another easiest cook, yet super tasty. Children's all time favorite.
#japanese
Open in Cookpad AppSteps
- 1
Use good quality oil sardine
- 2
Heat sardine a bit on pan, no oil needed
- 3
Cut spring onion into 3-4cm
- 4
Stir spring onion in the same pan as sardine, with soy sauce and sake. Spring onion soak the flavor, that's the best part!!
- 5
If you're hungry, you can put it on top of rice bowl. Great way to enjoy it!!
Cooksnaps
Similar Recipes
More Recipes
-
-
-
Spicy Italian Sausages with Grilled Vegetables
-
-
Tricolour Pulao Independence Day Special
-
Mini Idli Masala (Quick Lunchbox)
-
-
Restaurant style Paneer Onion 🧅 Lachcha Paratha 🫓
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
Ruth
https://cookpad.wasmer.app/us/recipes/3223401
Comments