Put it down after fifteen minutes or more.Then filter the water from the pot

Slice the yam round and peel it

Cook the peeled yam with water and add salt...

Wash the scent leaves and slice it to pieces

Pound it a little in mortar with fresh pepper

Slice your onion

Fry red oil in a pan,after 30 seconds,add onions, the scent leaves with the pepper,add salt to taste,seasoning,

After 1 minute,its done.Put it down

The meal is ready