Steps
- 1
Parwal ko chhilkar bich me se kaatkar seeds nikal le..... aur sugar me ek cup pani daalkar sugar syrup banaye...... chhile huye parwal ko sugar syrup me pakne de.... fir sugar syrup se parwal nikal
- 2
Ek non stick pan me oil daale..... elaichi powder daale or khoya daalkar achchhe se mix kar le..... tutifruity b ad karein..... thodi c sugar b ad karein
- 3
Sugar syrup se pake huye parwal me khoye ka mixture bhare
- 4
Ready hai parwal ki home made mithai
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