Chana Dal Pulao

Name: Chana Dal Pulao
Cuisine: Indian
Ingredients: 1 glass basmati rice.; 1 katori chana dal; 1/4 tsp jeera.; 1/4 tsp ajwain; to taste salt.; 1 pc tej patta.; 1 pc dalchini.; 3 katori water; to taste Lal mirch.; 1 big tbsp desi Ghee

Geeta Khurana @cook_8104078

Chana Dal Pulao

Geeta Khurana @cook_8104078

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Ingredients

1 glassbasmati rice.
1 katori chana dal
1/4 tspjeera.
1/4 tspajwain
to tastesalt.
1 pc tej patta.
1 pcdalchini.
3 katoriwater
to tasteLal mirch.
1 big tbsp desi Ghee

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Steps

1

Rice ko 1/2 hr & Dal ko 2 hr bhigo de.
2

Cooker mein ghee garam kar ke sabut masale dalde.
3

Fir isme dal.namak mirch dal kar 2 katori pani ke sath 2 whistle aane tak cook karein.
4

Khol kar rice & 1 glass pani daal kar 1 whistle aane ke saath hi khol kar garam garam serve karein. Ready to serve with dahi & achar.