Authentic home cooking from Mexico, with US measurements. Originally published on Cookpad Mexico as Frijoles charros
Frijoles Charros
Jessica Marlen Reyes. @cook_2281925
A dish that reminds me of family Sunday cookouts with grilled meat.
Frijoles Charros
A dish that reminds me of family Sunday cookouts with grilled meat.
Open in Cookpad AppSteps
- 1
Cook the beans until tender.
- 2
In a separate skillet, fry the bacon for 3 minutes, then add the chorizo and cook together.
- 3
Finely chop the vegetables and add them to the skillet.
- 4
Once the beans are ready, mix in everything you fried earlier.
- 5
Season to taste and serve with tortilla chips or flour tortillas.
Cooksnaps
El arte del buen comer y la satisfacción de alimentar a los demás, alimenta mi ser.
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