Boil crab for about 10 minutes, remove all the meat.

Add fettucine to salted boiling water

In a sauce pan over medium heat melt the butter then add garlic and cook untill fragrant then add tomatoes, salt, pepper, brown sugar and half and half. bring to a boil, reduce heat and let simmer.

While sauce is simmering add parsley, peas and parmeasan and let simmer for about 8 minutes to thicken

Add crab meat and let heat through then add the fettucine and mix untill all the pasta is evenly coated