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Fennel and Coriander Sarbat
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A picture of Fennel and Coriander Sarbat.

Fennel and Coriander Sarbat

Chaitrali Rao
Chaitrali Rao @cook_9216317

Fennel and Coriander Sarbat

Chaitrali Rao
Chaitrali Rao @cook_9216317
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Ingredients

  • 100 gmsfennel seeds
  • 100 gmscoriander seeds
  • 1 tbspmint powder
  • 2green cardamoms
  • 2 tbspsugar
  • 1 tspblack salt
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Steps

  1. 1

    To make instant powder, grind coriander seeds+fennel seeds+ salt+green cardamoms+Sugar.

  2. 2

    Make fine powder of it. Add mint powder in it and mix it. Its storable in fridge.

  3. 3

    In case if you dont have mint powder, use fresh mint. Just make a pasteof it just before making drink.

  4. 4

    Take chilled water. Add 2 tbsp of powder and squeeze lemon. Add extra sugar if you need. And drink it.

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Chaitrali Rao
Chaitrali Rao @cook_9216317
on September 07, 2017 13:03

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