A picture of Whole moong dal cheela.

Whole moong dal cheela

Mukti Sahay @muktivijay_203

#Healthy Junior

#Healthy Junior

Whole moong dal cheela

Mukti Sahay @muktivijay_203

#Healthy Junior

#Healthy Junior

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Ingredients

15 mins

2 servings

1 cupSaboot moong dal -
1 tspCumin seeds -
to tasteSalt -
Water - as required

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Steps

15 mins

1

Wash and soak moong dal for 3 - 4 hours
2

.Then drain moong dal completely and grind it
3

.Add more water if necessary.
4

.Add salt and cumin seeds and mix well
5

Heat non stick pan to very hot sprinkle some oil till it sizzles and quickly pour one large spoon of batter on it.
6

Spread by gently rotating the pan.
7

.Lower the heat put some oil over cheela and flip it.
8

Serve hot with chutney

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Cooksnaps

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Mukti Sahay @muktivijay_203

on September 08, 2017 07:56

Get more of my recipes at http://muktisahay.blogshpot.in/

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