Steps
- 1
Heat the oil to deep fry in a large pot
- 2
In a bowl beat eggs with water add at the hot sauce and whisk together well
- 3
In a separate bowl mix flour baking powder salt and pepper
- 4
Marinade chicken pieces in garlic, basil and chicken stock powder separately
- 5
Drop few chicken pieces into the sauce mixture and coat thoroughly
- 6
Coat the chicken in the flour mixture one piece at the time then lower gently into the hot oil
- 7
Fry the chicken until brown and crisp then drain on paper towel
- 8
Serve as you desire 😋
Similar Recipes
More Recipes
-

Spicy George Foreman
-

Bukharicooking vlogs
-

Shital Jataniya
-

Jacket Potatoes with Cheese Filling
ALEX xx ✈🇬🇧🇱🇹
-

Mango Shrikhand - Aamrakhand - Indian traditional desert
Manisha Sampat
-

Ruchi Agarwal
-

ifuchi
-

Priyangi Pujara
-

ifuchi
-

Mango Malai Kulfi - Summer Special Frozen Dessert
Manisha Sampat
-

Garlic Shrimp Scampi with Asparagus
Jericho Joson Cruz
-

@chefcraig
-

Quick & Simple Black Forest Cake
tamiller1954
-

Halloween Pumpkins- Jouyo Manjyu (Wagashi)
Yu-Art Kichijoji
-

Feel_my_Burner
-

jlborger -

Homemade Baguettes with Garlic Dill Butter
Jericho Joson Cruz
-

Ashvini Singh
-

Mahi Sharma
-

Roasted potatoes served with kienyenji chicken and cabbage
Caroline Mutonga
-

Quick & Simple Black Forest Cake
tamiller1954
-

Mariana
-

Nitu Vedaan S.









Comments