Sprouts Curry

Name: Sprouts Curry
Cuisine: Indian
Ingredients: 1 bowl boiled sprouts; 2 finely chopped tomatoes; 1 finely chopped onion; 2-3 green chilli; 1 tsp Ginger paste; 1 tsp Red chilli powder; 1 tsp Dhaniya powder; 1 tsp Cumin seeds; 1 tsp Garam masala; to taste Salt; to taste Rock salt; 5 gram Jaggery; 1 spoon lemon juice; Oil; Chopped coriander

Keep Peace @cook_9177163

A healthy and delicious dish
With the flavor of lemon's tanginess
And Jaggery's sweetness

Keep Peace @cook_9177163

A healthy and delicious dish
With the flavor of lemon's tanginess
And Jaggery's sweetness

Saved

Ingredients

1 bowlboiled sprouts
2finely chopped tomatoes
1finely chopped onion
2-3green chilli
1 tspGinger paste
1 tspRed chilli powder
1 tspDhaniya powder
1 tspCumin seeds
1 tspGaram masala
to tasteSalt
to tasteRock salt
5 gramJaggery
1 spoonlemon juice
Oil
Chopped coriander

Saved

Steps

1

Take a khadhai....pour some oil....
2

Add cumin seeds, green chilli, ginger paste and onion.....saute for 2 mintues
3

Add tomatoes and saute for 5 mintues
4

Add boiled sprouts with required water
5

Add all the spices
6

Add Jaggery
7

Simmer for 5 mintues on slow flame
8

Add lemon juice and chopped coriander
9

It's ready to serve with rice and chapati