'Brown Sugar'

Name: 'Brown Sugar'
Cuisine: British
Ingredients: Granulated Sugar; Molasses or Treacle (I used date molasses)

HowToCookThat @cook_7534558

This isn't how you make brown sugar, but it is the closest substitute you can get!

HowToCookThat @cook_7534558

This isn't how you make brown sugar, but it is the closest substitute you can get!

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Ingredients

Granulated Sugar
Molasses or Treacle (I used date molasses)

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Steps

1

Use 1/2 Teaspoon of molasses for every Half a cup of sugar.
2

Pour your molasses over your sugar.
3

Rub them together with your hands, I used gloves since molasses are quite sticky. Again, I used date molasses.
4

Once rubbed together, it should be the colour of brown sugar, and you are done!
5

This is the perfect way to make quick brown sugar at times when you need it and don't have it at home!

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Cooksnaps

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HowToCookThat @cook_7534558

on September 16, 2017 20:14

Hi! I'm Anisa and Welcome to my Kitchen I love baking and cooking! All of the cooking dish recipes on this profile is all passed on from my Mother, a brilliant cook! I am still ever so young and still learning! I'm still learning alot about cooking and baking so please bare with me, my main focus is baking for now.