#Healthy junior...Desi egg fried rice

Name: #Healthy junior...Desi egg fried rice
Total time: 600 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 3 cups boiled rice; 1/4 cup groundnut seeds; 10-12 curry leaves; 1 teaspoon small mustard seeds; 1 teaspoon cumin; 1 pinch asafoetida; 3 finely chopped garlic cloves; 1 big chopped onion; 2 big chopped tomato; 2 whole green chillies; 1 carrot grated; 1/2 teaspoon turmeric powder; 1/2 teaspoon red chilli powder; to taste Salt; Handful ofChopped coriander leaves; 4 eggs; 1 teaspoon Chaat masala; 1/2 teaspoon cardamom powder; 2 tablespoon butter and 2 tablespoon oil; as needed slices of tomatoes for garnishing

Zulekha Bose @cook_8835240

#HealthyJunior ... Generally whenever we plan to make a fried rice we need to have vinegar ,soy sauce ,chilli sauce and tomato sauce .one day there was nothing in my house from all these ingredients and i had lot of rice left and i wanted to make quick fried rice out of kids demand for evening tea time snacks then i tried this Desi version of quick egg fried rice .

Zulekha Bose @cook_8835240

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Ingredients

10 minutes

3 servings

3 cupsboiled rice
1/4 cupgroundnut seeds
10-12curry leaves
1 teaspoonsmall mustard seeds
1 teaspooncumin
1 pinchasafoetida
3finely chopped garlic cloves
1big chopped onion
2big chopped tomato
2whole green chillies
1carrot grated
1/2 teaspoonturmeric powder
1/2 teaspoonred chilli powder
to tasteSalt
HandfulofChopped coriander leaves
4eggs
1 teaspoonChaat masala
1/2 teaspooncardamom powder
2 tablespoonbutter and 2 tablespoon oil
as neededslices of tomatoes for garnishing

Saved

Steps

10 minutes

1

Take a pan heat oil and butter on a medium flame until smoking point reached
2

Add in small mustard and cumin seeds
3

When mustard and cumin start crackling add in groundnuts seeds and sautey for one minute or until nice aroma start coming
4

Now add in finely chopped garlic cloves,slit green chillies and curry leaves sautey for a while.
5

Add in chopped onions sautey on a high flame until onion turns soft and pinkish in colour.
6

Add in turmeric powder and red chilli powder,salt to taste and give it a stir.
7

Now add chopped tomatoes and cook them on high to low flame until turns soft and mushy.
8

Crack open 4eggs cook for 1 minute on high flame then mix with a spatula.
9

Now add in cardamom powder,chopped coriander leaves and mix.
10

Add in cooked rice and toss them with other ingredients nicely.
11

Squeeze in lemon juice and sprinkle chaat masala and mix.
12

Turn off the flame
13

Serve hot and yummy ready Desi egg fried rice for the brunch or at the time of tea to your juniors they are going to love them.