Tomato Mozzarella Salad with Vinaigrette Dressing

anitawillie54 @cook_3072999

A slice of toasted garlic bread would go great with this salad. :chef (L)

anitawillie54 @cook_3072999

A slice of toasted garlic bread would go great with this salad. :chef (L)

Saved

Ingredients

1 lbfresh mozzarella cheese
1 lbripe tomatoes
1Fresh whole large basil leaves
1Salt and ground pepper
1 tbspbalsamic or wine vinegar *
1/4 tspdijon mustard*
1 pinchsalt, pepper and sugar*
1/4 cupevoo*

Saved

Steps

1

Prepare vinaigrette dressing * In a small bowl whisk together vinegar*, mustard* and sugar* salt* pepper*
2

Add oil* in thin stream, whisking until mixture is smooth.
3

Refrigerated until ready to use. (Whisk again before serving.)
4

Cut mozzarella into 1/4" inch slices. Cut tomatoes into 1/4" inch slices. Arrange mozzarella slices, tomatoes slices and basil leaves alternately on plate. Sprinkle salt and pepper.
5

Ready to serve; Whisk again your dressing. Drizzle with dressing.
6

serving of 4

Saved

Cooksnaps

Saved

anitawillie54 @cook_3072999

on January 01, 2012 00:00

I'm a retired chef of 40 plus years, now I'm a Homemaker/Caregiver to the Elders. I'm in Illinois (USA) I have a wonderful husband and I am a grandmother, and a great-grandmother that LOVES to be in my vegetable gardens. I love to cook, bake, and do my canning and freezing from my gardens. My wonderful husband and I rescue horses, we go camping, ride our motorcycle and we love going to the farmers market and antique hunting. I have a BIG collection of cookbooks, dates from mid. 1800s to 1979. I do have some new ones but it has to be in my liking. I do alot of Italian and Native American cooking a little of German and Swedish cooking but mainly it's Italian for I am Italian. I also try many recipes and create my own. I thank God every day for what He has given me and pray for what He is about to have me do tomorrow!