Risi e bisi (Rice and peas)
sabrina.cuerden @cook_3793988
Open in Cookpad AppSteps
- 1
Fry the chopped onion until properly glazed.
- 2
Add the bacon bits, cook until done.
- 3
Add the 2 cups of rice to the same pot, add 4 cups of water, salt and pepper to taste.
- 4
When the water comes to the boil cover the pot and lower the temperature.
- 5
The rice will be ready when the water has boiled away.
- 6
Serve with parmesan cheese if available.
Cooksnaps
I like simple dishes that are quick and tasty. I also tend to prefer one pot cooking, so there is less to wash!!My mother is Italian, my father is French and I live in South Africa, my meals are never predictable ;-)
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