Rice veggies pulaw

Name: Rice veggies pulaw
Cuisine: Indian
Ingredients: 1 bowl- rice(basmati); 1 bowl- peas; 1 bowl- cauliflower (cut and golden fry); 1 - patato (small pees); 1/2 tsp Turmic powder; 1/2 tsp red chili powder; 1 tsp cumin seeds; 1 tsp salt(taste according); 2 glass water(kadai me cook krte hai to wrana 1 glass cooker according); 1 spoon full ghee ya oil; 1/2 tsp grm masala

Charu Pankaj Agarwal @cook_8800074

#healthyjunior

Charu Pankaj Agarwal @cook_8800074

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Ingredients

1bowl- rice(basmati)
1bowl- peas
1bowl- cauliflower (cut and golden fry)
1- patato (small pees)
1/2 tspTurmic powder
1/2 tspred chili powder
1 tspcumin seeds
1 tspsalt(taste according)
2 glasswater(kadai me cook krte hai to wrana 1 glass cooker according)
1 spoonfull ghee ya oil
1/2 tspgrm masala

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Steps

1

Sabse pehle rice ko dho Kar 1/2hour ke liye bhigo de and all vegeies ko dho Kar cut karein.
2

Cauliflower ko golden fry karein.
3

Ab cooker grm karein usme oil ya ghee add karein and cumin seeds add karein fir red chili powder daal Kar acche se masala bhoon le.
4

Fir Esme all vegeies ko add karein or rice ko add karein fir water daal Kar salt and grm masala add karein or acche se mix Kar ke cooker ko band Kar de ak siti aane de or fir gas off Kar de... Ready rice veggies pulaw.. Thanks