Green rice

Name: Green rice
Cuisine: Indian
Ingredients: 11/2 cup cooked basmati rice; 1/4 cup spinach pury; 1/4 cup Coriander leaves; 2 tbsp mint leaves; 1 tsp ginger garlic paste; 1 tbsp lemon juice; 3 tbsp boiled green peas; 2 green chillies; 1/4 cup onion thin sliced; 3 tbsp cottage cheese /paneer; To taste Salt; 1/4 cup coconut milk; as needed Water; 2 tbsp Oil; 1/2 tsp biryani masala

Neha Mangalani @cook_6733979

This is combination of diffrent types of greens with rice loaded with iron and flavoured with coconut milk which enhance it's taste as well as nutritional value

Neha Mangalani @cook_6733979

This is combination of diffrent types of greens with rice loaded with iron and flavoured with coconut milk which enhance it's taste as well as nutritional value

Saved

Ingredients

11/2 cupcooked basmati rice
1/4 cupspinach pury
1/4 cupCoriander leaves
2 tbspmint leaves
1 tspginger garlic paste
1 tbsplemon juice
3 tbspboiled green peas
2green chillies
1/4 cuponion thin sliced
3 tbspcottage cheese /paneer
To tasteSalt
1/4 cupcoconut milk
as neededWater
2 tbspOil
1/2 tspbiryani masala

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Steps

1

First we have to make a paste for that take a mixer grinder jar add Coriander leaves, green chilli,Mint leaves in it add little water and make a fine paste
2

Now heat oil in a pan add onion in it Cook till light pink colour
3

Now add ginger garlic paste in it saute little
4

Add green peas, capsicum, cook for 1minut
5

Add spinach pury in it Cook For a minut then add prepared green paste in it
6

Add salt and biryani masala mix well And cook till mixture leaves oil
7

Add cottage cheese in it mix
8

Add cooked rice in the mixture mix well
9

Add coconut oil mix and put a lid on pan lower the flame let it cook for 2minuts