Steps
- 1
reheat leftover beef with gravy in a pot. as u stir it break apart big pieces of beef so it becomes shredded.. add the one cup of water
- 2
slice italian bread about an inch thick.
- 3
lightly brush both sides of bread with olive oil and bake in 350°F oven for a few minutes on each side just enough to toast it and lightly brown..
- 4
place bread on plate and cover with beef and gravy. then top with Swiss cheese.
- 5
eat with a fork and knife..enjoy!
Similar Recipes
More Recipes
-

Charli doodles
-

Sienna McCarthy
-

🌶️ Sweet with the Spice Wings 🍗
Sienna McCarthy
-

Sienna McCarthy
-

Sienna McCarthy
-

Sienna McCarthy
-

Bakery Style Vanilla Pastry Beginner Friendly Recipe
Rumana Irfan
-

Ashley Smith
-

Sudha Agrawal
-

Mallika Ramshatriya
-

lpeezy3
-

medic426
-

ebeezzy
-

Stacy Rigos
-

camarokid1970
-

Toni Buler
-

Buttered tortellini with asparagus
danielle1 -

SpadeMe82
-

nlpoland -

medic426
-

littlechef.ljs -

pomdoro
-

ebeezzy
-

skylar.cannedy
https://cookpad.wasmer.app/us/recipes/337115












Comments