Island chow

Name: Island chow
Total time: 600 s
Yield: 2 servings
Cuisine: American
Ingredients: 1 semi ripe mango, peeled and sliced into medium pieces (do not use ripe mangoes as it will be too tender for this application. semi ripe mangoes are more sturdy.); 2 clove garlic, finely chopped; 1/2 tbsp culantro(shadow beni) chopped; 1/2 tbsp chive, chopped; 1 small pimento pepper chopped; 1 tsp salt or to taste; 1 hot pepper or pepper sauce to your level of spiciness; 1/2 tsp black pepper to taste

Emma-May @Yasen5

This is so addictive, can't stop making and eating it, plus it's not only a snack but also an appetizer. ;-) :nod

Emma-May @Yasen5

This is so addictive, can't stop making and eating it, plus it's not only a snack but also an appetizer. ;-) :nod

Saved

Ingredients

10 mins

2 servings

Mango
1semi ripe mango, peeled and sliced into medium pieces (do not use ripe mangoes as it will be too tender for this application. semi ripe mangoes are more sturdy.)
2 clovegarlic, finely chopped
1/2 tbspculantro(shadow beni) chopped
1/2 tbspchive, chopped
1small pimento pepper chopped
1 tspsalt or to taste
1hot pepper or pepper sauce to your level of spiciness
1/2 tspblack pepper to taste