Steps
- 1
Mix margarine and sugar until fluffy
- 2
Add the eggs whisk at low speed
- 3
Put the milk alternating with flour into a consistency
- 4
Before then sieve the dry ingredients
- 5
Bake at 180°C
- 6
For chocolate sauce, mix milk and sugar with water
- 7
Add chocolate and cornflour and stir
- 8
Summer while storing until thick.
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