Steps
- 1
Milk ko garam karne rakhe jab half rah jaye sugar add karein or flame of kar de.
- 2
Thanda hone par mixi mein milk, mango pulp elichi powder dale ke acchi tarah se grind kar le or isme thode dry fruits daal ke mix kar de.
- 3
Ab ek bowl mein batter dale or 2 hrs ke liye freezer mein rakh de.
- 4
After 2 hrs nikale or fir se mixi mein chalaye.
- 5
Ab ise 5-6 hrs ke liye freezer karein, dhakkar rakhe.
- 6
Ab nikale or bowl mein serve karein upar se dry fruits dalkar garnish karein
- 7
Do bar mixi mein chalane se ice cream ke upar jo pani pani sa ho jata hai...barf jesa wo nai janta. Or bahut hi fluffy banta hai...
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