Mango milk dry fruits ice cream

Name: Mango milk dry fruits ice cream
Cuisine: Indian
Ingredients: 1 big mango pulp; 1/2 ltr Milk; 2-3 tbsp Sugar; 1/2 tbsp Elaichi powder; as needed dry fruits

Neha Shrivastava @cook_9255309

Agra Up

#Healthyjunior

Neha Shrivastava @cook_9255309

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Ingredients

1big mango pulp
1/2 ltrMilk
2-3 tbspSugar
1/2 tbspElaichi powder
as needed dry fruits

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Steps

1

Milk ko garam karne rakhe jab half rah jaye sugar add karein or flame of kar de.
2

Thanda hone par mixi mein milk, mango pulp elichi powder dale ke acchi tarah se grind kar le or isme thode dry fruits daal ke mix kar de.
3

Ab ek bowl mein batter dale or 2 hrs ke liye freezer mein rakh de.
4

After 2 hrs nikale or fir se mixi mein chalaye.
5

Ab ise 5-6 hrs ke liye freezer karein, dhakkar rakhe.
6

Ab nikale or bowl mein serve karein upar se dry fruits dalkar garnish karein
7

Do bar mixi mein chalane se ice cream ke upar jo pani pani sa ho jata hai...barf jesa wo nai janta. Or bahut hi fluffy banta hai...