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100% Guaranteed Fluffy Pastry Dough (I used it for Lahm bi Ajeen)
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Lebanon Authentic home cooking from Lebanon, with US measurements.
Originally published on Cookpad Lebanon as عجينه معجنات مضمونه ١٠٠ % هشه للغايه (انا عملت فيها لحمه بعجين)
A picture of 100% Guaranteed Fluffy Pastry Dough (I used it for Lahm bi Ajeen).

100% Guaranteed Fluffy Pastry Dough (I used it for Lahm bi Ajeen)

رشا حسين
رشا حسين @cook_9258880
لبنان صور

Lahm bi Ajeen (Sfiha) filling ingredients are listed below.

Lahm bi Ajeen (Sfiha) filling ingredients are listed below.

Read more

100% Guaranteed Fluffy Pastry Dough (I used it for Lahm bi Ajeen)

رشا حسين
رشا حسين @cook_9258880
لبنان صور

Lahm bi Ajeen (Sfiha) filling ingredients are listed below.

Lahm bi Ajeen (Sfiha) filling ingredients are listed below.

Read more
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Ingredients

  • 2 1/2 cupsflour (about 315 grams)
  • 1 tablespoonsugar
  • 1 tablespoonyeast
  • Pinchsalt
  • 1/2 cupwater (about 120 ml)
  • 1/2 cupwarm milk (about 120 ml)
  • Filling:
  • 2.2 poundsground beef (about 1 kilogram)
  • 1large onion
  • 3tomatoes
  • 1chili pepper
  • 1 tablespoonsalt
  • 1/2 teaspoonblack pepper
  • 1/2 teaspoonmixed spice
  • 1/4 cupvegetable oil (about 60 ml)
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Steps

  1. 1

    Mix the dough ingredients together and cover. Let the dough rise for 1 hour.

  2. 2

    Fill the dough as you like. I made Lahm bi Ajeen.

  3. 3

    Mix the filling ingredients, stuff the dough, and bake in the oven until cooked through. Enjoy!

    A picture of step 3 of 100% Guaranteed Fluffy Pastry Dough (I used it for Lahm bi Ajeen).
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رشا حسين
رشا حسين @cook_9258880
Published in the US on August 07, 2025 14:01
لبنان صور
اردنيه واعيش في لبنان اعشق الطبيخ بس بكره اجلي هههههههه
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Keywords

Pastry Chilies Onion Vege Pepper Tomato Ground Beef

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