100% Guaranteed Fluffy Pastry Dough (I used it for Lahm bi Ajeen)

Name: 100% Guaranteed Fluffy Pastry Dough (I used it for Lahm bi Ajeen)
Ingredients: 2 1/2 cups flour (about 315 grams); 1 tablespoon sugar; 1 tablespoon yeast; Pinch salt; 1/2 cup water (about 120 ml); 1/2 cup warm milk (about 120 ml); Filling:; 2.2 pounds ground beef (about 1 kilogram); 1 large onion; 3 tomatoes; 1 chili pepper; 1 tablespoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon mixed spice; 1/4 cup vegetable oil (about 60 ml)

رشا حسين @cook_9258880

لبنان صور

Lahm bi Ajeen (Sfiha) filling ingredients are listed below.

رشا حسين @cook_9258880

لبنان صور

Lahm bi Ajeen (Sfiha) filling ingredients are listed below.

Saved

Ingredients

2 1/2 cupsflour (about 315 grams)
1 tablespoonsugar
1 tablespoonyeast
Pinchsalt
1/2 cupwater (about 120 ml)
1/2 cupwarm milk (about 120 ml)
Filling:
2.2 poundsground beef (about 1 kilogram)
1large onion
3tomatoes
1chili pepper
1 tablespoonsalt
1/2 teaspoonblack pepper
1/2 teaspoonmixed spice
1/4 cupvegetable oil (about 60 ml)

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Steps

1

Mix the dough ingredients together and cover. Let the dough rise for 1 hour.
2

Fill the dough as you like. I made Lahm bi Ajeen.
3

Mix the filling ingredients, stuff the dough, and bake in the oven until cooked through. Enjoy!