Lauki ki loj

Name: Lauki ki loj
Cuisine: Indian
Ingredients: 1 1/2 litre full fat milk; 1 kg lauki.(grated); 50 gram pure ghee; 1 bowl sugar; Dry fruits (cashew, almonds, raisin e.t.c)

Archna Bhargava @cook_9094265

#healthyjunior.

Archna Bhargava @cook_9094265

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Ingredients

1 1/2 litrefull fat milk
1 kglauki.(grated)
50 grampure ghee
1 bowlsugar
Dry fruits (cashew, almonds, raisin e.t.c)

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Steps

1

Sabse pehle ham pan lenge.usme full fat milk dal kar geas per full flame per rekh denge.
2

Now jab milk main ek boil aa jayega tab ham usme grated lauki ko daal denge.ab isko boil hone denge and coock kerenge tab tak ki milk dry nahi ho jaye.
3

Jab yhe thick and dry ho jayega tab ham isme sugar add kar denge and 7-8 mint aurr coock kar lenge.now isme ghee add kar denge and nicely bhun lenge.
4

Now ek plate ko greede kar lenge us per is mixture ko nikal kar spread kar denge. And set hone denge for 1 hour.
5

After 1 hour ready to eat healthy yummy lauki ki loj.enjoy eat. Happy cooking.