A picture of Spicy Tequila Lime Shrimp Tacos.

Spicy Tequila Lime Shrimp Tacos

terri.davis.180 @cook_3901569

Ridgecrest, California

I LOVE to cook and love even more to try and match or outdo delicious meals I find eating out. It's always healthier and usually tastes better. These are inspired by Rubio's Shrimp Tacos. I served them with Salsa and a side of Chipotle Pinto Beans

I LOVE to cook and love even more to try and match or outdo delicious meals I find eating out. It's always healthier and usually tastes better. These are inspired by Rubio's Shrimp Tacos. I served them with Salsa and a side of Chipotle Pinto Beans

Spicy Tequila Lime Shrimp Tacos

terri.davis.180 @cook_3901569

Ridgecrest, California

I LOVE to cook and love even more to try and match or outdo delicious meals I find eating out. It's always healthier and usually tastes better. These are inspired by Rubio's Shrimp Tacos. I served them with Salsa and a side of Chipotle Pinto Beans

I LOVE to cook and love even more to try and match or outdo delicious meals I find eating out. It's always healthier and usually tastes better. These are inspired by Rubio's Shrimp Tacos. I served them with Salsa and a side of Chipotle Pinto Beans

Saved

Ingredients

20 mins

6 servings

Marinate
12garlic cloves crushed
2 1/2Limes Juice
1/2 cupTequila
1/4 cupolive oil
2 tspGarlic Salt
1/2 tspGround Cayenne
dashGround Oregano
dashSea Salt
2 lbFresh Medium Shrimp peeled
Tacos
12Taco size tortillas
2 cupfinely shredded cabbage
1/2 cupFinely diced red onion
1 cupSharp Cheddar Cheese grated
1 largeAvocado, thinly sliced
Cilantro Lime Jalepeno Drizzle
1 cupmayonnaise
1/2 cupChopped Cilantro
5 cloveCrushed Garlic
1 largeJalepeno, sliced

Saved

Steps

20 mins

1

Add all ingredients together except Shrimp.
2

Microwave for one minute
3

Set aside to cool while you peel and blot dry your Shrimp
4

Put Shrimp in gallon size zip lock bag and add marinate
5

Refrigerate for about 1 hour
6

Put Shrimp on skewers or use barbecue veggie roasting pan.
7

Cook on grill until shrimps are pink
8

Place Cilantro, Jalapeños, and garlic in blender
9

Pulse 4-5 times to mix
10

Add Mayo to blender and blend well, about 1 minute
11

Add small amount of cabbage in each tortilla,
12

Sprinkle onion and cheese
13

Lay 2 or 3 avocado slices on top
14

Spread 4 shrimp on top
15

Drizzle with Cilantro Lime Sauce
16

Enjoy

Saved

Cooksnaps

Saved

terri.davis.180 @cook_3901569

on April 21, 2015 13:54

Ridgecrest, California

Comments

Keywords

Taco Jalapeño Red Onion Cayenne Cilantro Shrimp Lime Avocado Cabbage Cheese Tortilla Mayonnaise Garlic Cheddar

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