20 minute Enchilada sauce

Name: 20 minute Enchilada sauce
Total time: 1200 s
Cuisine: American
Ingredients: 4 tbsp chili powder; 2 tbsp all-purpose flour; 2 tbsp vegetable oil; 2 cup chicken broth; 2/3 tsp garlic powder; 1/4 tsp onion powder; 1/2 tsp ground cumin; 1/2 tsp dried oregano; 1/4 tsp smoked Chipotle

masterchefBilly @cook_3603191

I wanted something different rather than canned sauce and saw a couple easy ways to make it on pinterest. Here is just one easy way to make red sauce

masterchefBilly @cook_3603191

I wanted something different rather than canned sauce and saw a couple easy ways to make it on pinterest. Here is just one easy way to make red sauce

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Ingredients

20 mins

4 tbspchili powder
2 tbspall-purpose flour
2 tbspvegetable oil
2 cupchicken broth
2/3 tspgarlic powder
1/4 tsponion powder
1/2 tspground cumin
1/2 tspdried oregano
1/4 tspsmoked Chipotle

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Steps

20 mins

1

Pour oil in a sauce pan and heat on medium. Sprinkle flour in pot and continuously stir to keep lumps from forming. So easy a 2 year old can do it
2

After a few minutes of stirring the flour in, add the rest of the dry ingredients. Stir for a couple more minutes.
3

Wisk in chicken broth. Continue to cook at a low heat for 15 minutes or done to your thickness

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Cooksnaps

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masterchefBilly @cook_3603191

on April 28, 2015 03:32

Just a dad trying to feed his family with a quick,healthy,cheap and tasty meal.

Margaret Averill Frederick @cook_3992847

January 05, 2016 00:41

I tried this, but substituted about half a cup of broth for an 8 oz can of tomato sauce. It made a great sauce and reminded me a lot of a red sauce I had in Mexico.