I often have a salad with fried onions on top, and I got a hint from it. I used fried salmon skin instead.The oil spits when frying the salmon skin.If you're afraid of that, it's better to coat the skin with cake flour. Recipe by classy

So I made Vickys Lemon & Dill Salmon Skewers for dinner last night. They are delicious by the way and I highly recommend trying them!! I bought 4 salmon fillets, about 2 lbs and cut the cubes from the thick center portion of each fillet. This left the thinner edges of each fillet to do something with. So this morning I decided to make a quick salmon salad with the scrap salmon. I even had about 4 cubes of grilled salmon left over from last night that I added in to my flaked salmon. I used all my fresh dill last night so used dried dill weed in the salad, but fresh can certainly be used. Great use of leftovers.I'd add a link to Vicky's amazing recipe, but I don't know how!

Hubby and I are doing a "Salad Only Week" so I thought I'd share some of the less traditional salads we enjoy!

Something light. Something good. Something everybody loves. The salad can be made with any items you have on hand. Enjoy

This is delicious & a great way to use up leftover salmon!

#summer#Surf

Simple salad idea you can eat on its own or paired with your grilled dish.

Inspired by a grilled Cesar salad. This is a great complement to a meaty BBQ. It can also be cooked in a pan.

Salmon roll spicy salad :)

great salad good ingredients makes for good results :chef