Stuffed bread pakoda
Steps
- 1
Take a bowl put mashed potatoes,paneer,peas,green chilli, coriander leaves,chat masala and salt mix well
- 2
Take another bowl put besan,salt red chilli powder mix well
- 3
Add onion chopped, coriander leaves
- 4
Add turmeric powder and baking soda
- 5
Mix with water like pakoda mixture
- 6
Take one bread
- 7
Spread paneer mixture
- 8
Cover with another bread press it
- 9
This bread dip in besan ghol
- 10
Deep fry it
- 11
Cut it in to parts
- 12
Ready to serve with tomato sauce or green chutney
Similar Recipes
More Recipes
-

Persian Bereshtook (Chickpea Flour Sweet) with Chocolate
Fateme Persian Kitchen
-

Sarvat Hanif
-

🌶️ Chatpata Chicken Kaleji Masala
Khanfaiziya5 -

Blueberry, Almond and Lemon Cake
Ricardo
-

Gilani Persian Aloo Mosamma (Chicken and Dried Fruit Stew)
Fateme Persian Kitchen
-

Homemade Aloo Bukhara (Persian Dried Plums)
Fateme Persian Kitchen
-

Coriander Thepla and Black Chickpeas Dry Sabji
Keshma Raichura
-

One-Pan Garlic Herb Chicken, Broccoli & Potatoes
Tiffany Lopez -

Durreshahwar Khan
-

Three Cheese Buttermilk Biscuits
@chefcraig
-

Dan Flynn
-

bighank
-

@chefcraig
-

Archna Bhargava
-

Lerato Tsotetsi
-

Vanika Agrawal
-

Refiloe Molefe
-

Taylor -

Nilu Singh
-

Rodgers -

skunkmonkey101
-

Meethe chawal,Teen dal Curry,Wheat flour Sheera
Nita Bhatia
















Comments