Potatoe casserole

Name: Potatoe casserole
Total time: 3600 s
Yield: 10 servings
Cuisine: American
Ingredients: potatoes; 1/2 onion, chopped and 1 tomato, chopped; sausage links; 1 salt, black pepper, garlic powder, paprika; 1 cheese, (any youd like)

Cindy Lovee @cook_3566206

Its so yummy, you can eat it with sour cream and tapatio .

Cindy Lovee @cook_3566206

Its so yummy, you can eat it with sour cream and tapatio .

Saved

Ingredients

1 hour

10 servings

potatoes
1/2onion, chopped and 1 tomato, chopped
sausage links
1salt, black pepper, garlic powder, paprika
1cheese, (any youd like)

Saved

Steps

1 hour

1

Cut potatoes in small cubes. rub olive oil at the bottom of the pan so potatoes wont stick. Put potatoes in the pan and add Melted butter ontop (evenly).
2

Add chopped onions and tomatoes (its not needed) then season with Salt, garlic powder, black pepper and paprika.
3

Pre-heat oven at 375°. Then let potatoes cook for 35-50 minutes. Stirring potatoes every 10-15 minutes.
4

Once potatoes are about done, add sausages . (Cut them same size as potatoes) put back in the oven for another 10 minutes .
5

Last but not least add a Bunch of shredded cheese on top . And enjoy.