in a small pot, put all ingredients but not the smokies yet ....mix water, bbq sauce, brown sugar and mustard, mix well on medium heat, when it starts to boil. add smokies, lower heat just a little where it is still at a low boil ...

low boil until the sauce thickens, it take about 30 minutes stir every now and then. u r done put in ur dish serve as an appetizer.hot or warm ...good cold toi... watch it disappear in no time.