Steps
- 1
Kachalu mai thora sa namak dal ker cooker mai pani dal ker 1 whistle lgwa le.phir kachalu nikal ker chilka utar ker gol gol pis kaat le. ek saaf jar mai dal ker us mai sab masale dal ker mix ker le. thore din duph mai rakhe or hilate rhe. thore din mai achaar tyaar ho jata hai.
- 2
Yeah puri, mathi, pronthi k sath bahut tasty lagta hai.aap es mai lambe brinjal b dal sakte ho. brinjal ko ek side kaat ker dusri side band rakh le.Ek bartan mai pani garm kre. namak, haldi dal ker boil aane per brinjal dal de.2mint rakh ker pani se nikal ker pani sukha ker achaar mai dal de.mix ker le.
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