Truffle Omelette

Name: Truffle Omelette
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 4 large truffles, peeled and sliced; sea salt; 2 cloves garlic, finely chopped; 1 handful fresh parsley, chopped; 6 free range eggs; vegetable oil; 1 dash white wine vinegar

Rae @LoveRae

From where I come from truffles are a delicacy. Those who know where and how to find truffles can get there hands on loads, you just have to know what you are doing like my father he just has to look at a bit of ground and knows there's a truffle growing under there.

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Ingredients

20 mins

4 servings

4 largetruffles, peeled and sliced
sea salt
2 clovesgarlic, finely chopped
1 handfulfresh parsley, chopped
6free range eggs
vegetable oil
1 dashwhite wine vinegar

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Steps

20 mins

1

Prepare your truffle and then sprinkle with salt.
2

In a separate bowl add the garlic, a bit of salt and the parsley, vinge and the eggs. Then using a fork mix well.
3

In the meantime, deep fry the truffles in vegetable oil for about 4-5 minutes.
4

When done remove from the oil and place in a plate lined with kitchen roll so as it absorbs some of the fat.
5

Then add a bit of vegetable oil to a shallow saucepan and heat. About 4-5 tablespoons of oil.
6

When heated add the eggs and then add the fried truffles. Try separating the slices as you would do on a pizza.
7

Reduce heat if you have too if it starts to burn. Now for this next part you have to have patience. Don't leave the pan unattended as it is likely to burn.
8

Using your fork lightly keep moving the top bit of the omelette. Then when it starts to become solid in a swirling motion move the pan slowly from side to side. About 5-10 minutes.
9

Then place the pan underneath it so as to cook the topside of the egg, but do keep a very close eye on it.
10

Serve immediately when done.

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Cooksnaps

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Rae @LoveRae

on March 30, 2015 19:19

I enjoy making and trying new food from all over the world. I recently changed my eating habits and began eating healthier and as such a lot of the recipes I add will be healthy recipes to lose weight.Cookpad is my online recipe diary. I'm happy to share the recipes I cook for my family and myself with the online community.