Spaghetti with garlic and olive oil
Great as a side dish or a quick meal
Cooking Instructions
- 1
Cook spaghetti according to the package.
- 2
While pasta is cooking. Heat Olive oil in a deep sauce pan over medium heat
- 3
When oil is hot add garlic and crushed red pepper. And cook for 2 minutes
- 4
When pasta is cooked. Drain it and add it to the oil and garlic. Toss to coat the pasta with the oil
- 5
Season with salt & pepper. Add parmesan cheese, pasta water, and parsley. Toss to combine
- 6
Plate and serve with crusty Italian bread
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