A picture of Red cabbage slaw.

Red cabbage slaw

dottye @cook_3271290

red can nags slaw

red can nags slaw

Red cabbage slaw

dottye @cook_3271290

red can nags slaw

red can nags slaw

Saved

Ingredients

15 mins

4 servings

1/2 smallred cabbage head. sliced thin
1/2 mediumred onion peeled and sliced thin
1 largecarrot shredded
1/2zucchini shredded
2 largeradish shredded
1/4 cupred wine vinegar
1/4 cupExtra virgin olive oil
2 tspsugar (or to taste)
1/4 tspsalt and pepper to taste

Saved

Steps

15 mins

1

Combine red wine vinegar, oil, salt ,ppepper, and sugar together and shake or whisk mixing well
2
3

In a bowl mix all vegetables together tossing together well.
4

Pour liquid over top and fold until all vegetables are coated. May serve immediately or let set before serving.

Saved

Cooksnaps

Saved

dottye @cook_3271290

on June 04, 2015 17:10

Comments

Keywords

Red Onion Red Cabbage Zucchini Pepper Radish Carrot Wine

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