A picture of Lamb and kale.

Lamb and kale

munkybutt @cook_3666392

Curepe Village, Saint George, Trinidad And Tobago

Lamb and kale

munkybutt @cook_3666392

Curepe Village, Saint George, Trinidad And Tobago

Saved

Ingredients

2 servings

kale
1 bunchkale
2 clovegarlic
1chili pepper
lamb
4lamb chops
tspthyme
1 tbspolive oil
tspsalt
tsporegano
1crushed red pepper flakes

Saved

Steps

1

Pre heat oven to 180°C
2

Season room-temperature lamb chops with olive oil, salt, black pepper, oregano, thyme and crushed red pepper
3

Bake in oven for 15 minutes turning once
4

Heat olive oil in saute pan
5

Thinly slice garlic cloves and add to pan
6

Add chopped chili pepper to pan and let saute for a minute
7

Add kale and cook turning occasionally until bright green
8

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Cooksnaps

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munkybutt @cook_3666392

on November 06, 2014 04:21

Curepe Village, Saint George, Trinidad And Tobago

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