Homemade cheese
to good no time to tell you lol
Open in Cookpad AppSteps
- 1
Mix all cheese ingredient in a deep sauce pot! Heat slowly till reaches 180 degress F hold temp for 10 min. On my stove I had the dial at 2 and a half.
- 2
After curds strain in cheese cloth l, keep whey to good to throw out.
- 3
After put cheese in cloth and squeeze remaining whey put cheese and whey seprate in fridge and enjoy next day!
Cooksnaps
Been cooking since 5 started with eggs just decided to go to school in culinary arts you all inspire me. My plating and recipes will get a lot better since I'm a perfectionist. I hope you all live what I share with you in the future. Update 2025 I am now head Chef of 2 restaurants 1 dry age steak house and the other a entire senior living community.
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https://cookpad.wasmer.app/us/recipes/342682
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