Fried kienyeji chicken

Name: Fried kienyeji chicken
Total time: 3600 s
Yield: 10people
Cuisine: Kenyan
Ingredients: 1 ginger; 3 bulbs gatlic; 3 Tomatoes; Salt; 1 chicken; 3 onions; leaves Rosemary; I bunch coriander leaves

Yirel Zawadi Okongo @zawadi_kitchen

Nairobi

Love it with ugali. My mother's way!!! Yummy

Yirel Zawadi Okongo @zawadi_kitchen

Nairobi

Love it with ugali. My mother's way!!! Yummy

Saved

Ingredients

1 hr

10people

1ginger
3bulbs gatlic
3Tomatoes
Salt
1chicken
3onions
leavesRosemary
I bunch coriander leaves

Saved

Steps

1 hr

1

Boil the chicken cut into pieces with its water
2

Add the crushed ginger and garlic
3

When the water reduces add oil and fry to golden brown on low heat
4

Add rosemary Tomatoes and let it simmer for a while.
5

Sprinkle coriander on top and serve hot

Saved

Cooksnaps

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Yirel Zawadi Okongo @zawadi_kitchen

on September 30, 2017 15:32

Nairobi

Iam a kenyan lady , caterer, speciality baking. cooking is my passion.

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Fried kienyeji chicken

Fried kienyeji chicken

Ingredients

Steps

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