Crispy chipotle chops

Name: Crispy chipotle chops
Total time: 300 s
Cuisine: American
Ingredients: 1 boneless thick porkchops; 1 panko hot & spicy chipotle breadcrumbs; 1 ranch dressing; 1 cornflakes(crushed)

Hollowjac727 @cook_2829637

Reidsville, North Carolina

I found a recipe similar to this and simply tweaked it! Would probably work well with any meat!

Hollowjac727 @cook_2829637

Reidsville, North Carolina

I found a recipe similar to this and simply tweaked it! Would probably work well with any meat!

Saved

Ingredients

5 mins

1boneless thick porkchops
1panko hot & spicy chipotle breadcrumbs
1ranch dressing
1cornflakes(crushed)

Saved

Steps

5 mins

1

Set up plates. 1 with each ingredient.
2

Wash pork chops. Coat well with breadcrumbs. I like the chipotle panko breadcrumbs but they are a little hot so this is up to you!
3

Next move to ranch plate. Coat well.
4

Now move the chop to the conflates and press to cover completely.
5

I cooked mine in the galloping gormet. I'm sure the oven would work just fine! Spray pan or rack with cooking spray/oil. Cook at 350° for 20 minutes.
6

Enjoy!!! :)