Chicken meatball parmesan
Cooking Instructions
- 1
Bring water to a boil for noodles
- 2
Take all ingredients for meatballs and mix together; form balls
- 3
Grease a skillet with butter, and place a couple meatballs in and brown but don't cook all the way
- 4
Repeat the process with meatballs then once meatballs are almost done place them in the oven on a foil cookie sheet at 375°F for 15mins or until golden brown
- 5
Remove meatballs and sprinkle parmesan cheese on top and set aside
- 6
Add noodles to boiling water, occasionally stir until tender; drain noodles
- 7
Take milk, velveeta cheese and butter and put in the skillet where the meatballs were in, stir together
- 8
Add noodles skillet and mix together until sauce is thick to your liking. Top with more parmesan cheese
- 9
Place meatballs on top of pasta and serve... Yeah man!!!!♡
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