jalapeno & cheese popovers

Name: jalapeno & cheese popovers
Yield: 12 servings
Cuisine: American
Ingredients: 1 cup all-purpose flour; 1/2 tsp salt; 3 large eggs room temperature; 3 tbsp butter melter; 1 cup milk room temperature; 1/3 cup mexican 4 cheese or any cheese u like; 1 1/2 tbsp minced pickled jalapeno ,patted dry

Brenda M. Castillo @Sunshinebc

Texas

love me sum popovers these are great,

Brenda M. Castillo @Sunshinebc

Texas

love me sum popovers these are great,

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Ingredients

12 servings

1 cupall-purpose flour
1/2 tspsalt
3 largeeggs room temperature
3 tbspbutter melter
1 cupmilk room temperature
1/3 cupmexican 4 cheese or any cheese u like
1 1/2 tbspminced pickled jalapeno ,patted dry

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Steps

1

preheat oven to 425°F. in a mixing bowel and hand electric mixer, add frist 5 ingredients into the bowel, mix for 30 seconds untill smooth.stir in cheese and jalapeno set aside for 30 minutes.
2

lightly grease muffin pan, with cooking spray ; after the 30 minutes of setting, scoop batter in each muffin hole half way full, i used a large muffin pan. bake 15 minutes, reduce oven temperature to 375 and bake 12 to 15 minutes or untill golden brown.
3

Note:: make sure ur ingredients are room temperature